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Health Benefits of Guyabano

January 31, 2021 Category :Diabetes Facts 0

Guyabano or soursop a is a native edible fruit in the Philippines which is popular for its unique enjoyable flavor which has the sweetness of strawberry and sourness of a pineapple. Aside from enjoying the food however, Guyabano is a healthy fruit because it is rich with different vitamins and minerals. For one, it is rich in vitamin C and B vitamins thiamin, riboflavin and niacin. It also has Iron, Phosphorus, Calcium, Carbohydrates and Fiber.

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Buko Fruit Health Benefits

October 8, 2020 Category :Healthy Advocacy 0

Coconut or Buko is considered as the tree of life. Every part of the tree from its leaves, trunks to its fruit can be very useful to people. The coconut fruit per se is one of the most important sources of water and food for hydrating and feeding people. Thus, the coconut fruit is one complete meal because it meat that can be used as food and the coconut juice can be used for water. Its meat and water can practically provide the required daily minerals, vitamins, and energy needs of a person. Thus, indeed a coconut tree can help a deserted person survive in a deserted island.

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