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Silymarin and Weight Loss

September 13, 2020 Category :Diabetes Research 0

Silymarin is a bioflavonoids complex or plants secondary metabolites or vitamin P that is commonly obtained milk thistle plant (Silybum marianum), a plant from the Asteraceae family characterized by red to purple flowers and glossy light green stalks and sepals. The key ingredient in Silymarin is the silybin, which made the milk thistle plant a renowned medical herb since time immemorial.

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