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Health Benefits of Eating Tikoy

July 3, 2020 Category :Healthy Recipes 0

Tikoy, also known as Nian gao is the traditional pudding cake that is a delicacy that is served during the Chinese New. This pudding cake is also commonly given by Chinese in the belief that people giving the said pudding cake will receive fortune for the coming year. Tikoy is essentially made of glutinous rice flour, wheat starch, sugar, salt and water. It is made by combing all these ingredients and steaming it. Tikoy is traditionally eaten as is or by frying it.

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Squid Good for Diabetes?

June 25, 2020 Category :Healthy Recipes 0

A squid is an 8-armed mob that looks like an octopus but with an elongated head, and is a popular sea food delicacy across the world. When talking about sea food, the squid is one of the things that immediately comes to mind.

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