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Fruit and Prawn Salad

Yield: 4 portions Ingredients: 3 tablespoons olive oil 16 pieces prawns, skinned and deveined 1/2 cup seedless grapes 2 pieces mandarin orange, peeled and cut into segments 1/2 cup pineapple tidbits 1/4 cup walnuts 1 head lola rosa lettuce 2 tablespoons vinegar 1 tablespoon muscovado sugar 1 teaspoon dijon-style mustard 4 tablespoons plain yogurt Related […]