diabetes cure Search Results

Health Benefits of Guyabano

Guyabano or soursop a is a native edible fruit in the Philippines which is popular for its unique enjoyable flavor which has the sweetness of strawberry and sourness of a pineapple. Aside from enjoying the food however, Guyabano is a healthy fruit because it is rich with different vitamins and minerals. For one, it is […]

Saluyot Health Benefits

Saluyot, jutes or Corchorus olitorius is an edible leafy vegetable that is widely found Philippines. This plant is so common that it is mistaken as weed in the Philippines. Unknown to many however, saluyot has long been used as food staple since ancient times by Jewish people and Egyptians. It has been grown since 6000 […]

What is a Diabetic Charm?

A diabetic charm is small ornament worn as a necklace or bracelet that basically provide information that the wearer is diabetic and thus require special health needs. This would help guide other people on how to deal with the wearer in case suffers from a diabetic attack like hypoglycaemia, vertigo among others. Diabetes is a […]

Health Benefits of Siniguelas

Siniguelas or Spanish plus is a small savory fruit which is a sweet sour taste when fully ripe and is eaten by Biting then sucking the juicy flesh or pulp of the fruit. Some people prefer eating it with salt or sugar. As a fruit, the Sineguelas is rich in vitamin C and ascorbic acid, […]

Sambong Kidney Treatment

Sambong (Blumea balsamifera L. DC) is a traditional herbal plant in the Philippines known for being diuretic and analgesic. Its medicinal benefits had been rigorously studied and had been proven to be genuinely effectively. In fact, Sambong has been approved by the Department of Health in the Philippines as being safe and effective in treating […]

ADNEP Training

The Association of Diabetes Nurse Educators of the Philippines, Inc or ADNEP is a sub specialty organization of the Philippine Nurses Association (PNA) that provides continuing professional education as duly recognized by the Professional Regulation Commission – Board of Nursing (PRC-BON). In particular, ADNEP provides quality diabetes care through education, training and research by conducting […]

Banana Saba for Diabetics

The Saba banana is a type of banana that originated the Philippines. While most bananas are eaten raw, the Saba banana is commonly cooked in different menus although it can also be eaten raw. The saba banana is usually used to make banana cue, boiled and added sugar syrup to make golden banana or simply […]

Ampalaya and Kidney Disease

Commonly known as bitter melon, balsam pear/ apple, bitter/ carilla gourd, momordica, cerasee and karela, Ampalaya helps in preventing kidney disease or Nephropathy by acting a as effective food supplement for lowering blood sugar or glucose in order to manage diabetes which in turn can result to kidney disease if not properly managed. Related terms:ampalaya […]

Costus Igneus Health Benefits

More commonly known as Fiery Costus or Spiral Flag, Costus igneus had been dubbed as the “Insulin plant”, because it was believed to help the body in producing insulin and had since become a popular medicinal herb. In the Philippines, it is known as tabubungiaw. Related terms:costus igneusCostus Igneus BenefitsFiery Costus plant with uses as […]

ISDFI Advocacy

The Institute for Studies on Diabetes Foundation or ISDFI is a society created to provide means and ways for its members, health practitioners, medical researchers and other support organizations and groups to publish, distribute and disseminate the latest information about Diabetes, the latest medical breakthroughs, activities, available services and other accomplishments that relates to diabetes […]