Roasted Veggie Tortilla Pizza
Posted on March 12, 2022 | No Comments on Roasted Veggie Tortilla Pizza
A vegetarian option for those vegetable lovers out there. Â Feel free to add your favorite vegetables aside from the ones used below, such as spinach or mushrooms. Â Pre-baking may not be done for these vegetables anymore. Â Using tortilla as the base, it is also topped with a sprinkling of mozzarella – a “thin crust” pizza version everyone will love.
Yield: 8 to 10 portions
Ingredients:
- 2 tablespoon olive oil
- 1 tablespoon fresh thyme
- 1/4 teaspoon salt
- 4 pieces garlic cloves, sliced thinly
- 1 pc red bell pepper, cored and cut into 2″ wedges
- 1 pc green bell pepper, cored and cut in 2″ wedges
- 1 pc large tomato, sliced
- 1 pc white onion, sliced
- 1 3/4 cup mozzarella cheese, grated
- 4 pieces tortilla, large
Procedures:
- Preheat oven to 425F.
- Use 1 tsp olive oil to coat pizza pan. Â Place tortilla over pan.
- Combine 1 tsp olive oil, thyme, salt, garlic, bell pepper, tomatoes, and onion in a baking dish and mix well.
- Stir the vegetables and bake for 7 minutes.
- Divide cheese into 2 portions. Â Sprinkle half over tortilla base.
- Spread vegetables over the cheese.
- Top with remaining mozzarella.
- Bake 5 to 10 minutes or until cheese is melted and tortilla is lightly toasted.
- Slice into quarters and serve.
Nutrition Facts Per Serving:
- Calories (kcal) 71
- Carbohydrates (g) 8
- Protein (g) 3
- Fat (g) 3
Related terms:
- veggie tortilla pizza
- diabetic tortilla pizza
- tortilla pizza for a dieabetic
- grilled veggie tortilla pizza
- healthy pan tortilla pizza
- Healthy roasted veggie tortilla pizza
- healthy tortilla pizza with roasted vegetables
- roasted veggie pizza on tortillia
- tortilla pizza diabetes
- tortilla pizza diabetic
- vegetable tortilla pizza
- vegetarian tortilla for diabetics
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