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Chocolate Dreams

Posted on September 29, 2017 | No Comments on Chocolate Dreams

It’s hard to believe that a discovery by early Mesoamerican civilization still has so much impact on present day dining. Chocolate, which derives from the Aztec words “Xocol” – meaning bitter and “Atl” – meaning water, is very much a part of our meals, from chocolate bars to cocoa drinks. A variety of chocolate products abound from dark, milk, bittersweet and white chocolate versions. Fortunately, with the increasing awareness of sugarfree needs for diabetics, sugar-free chocolates* are now available in the market. Indulge in these sinfully sweet but guilt-free snacks and desserts.

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